Food Pesticide Residues

Food Pesticide Residues

We have a dedicated food testing division who can conduct pesticide tests for over 600 different pesticide residues in a wide range of fruit, vegetables and food products. Hill Labs has many years of experience testing pesticides in a broad range of primary produce and environmental samples. We work closely with industry groups to ensure that our tests are up-to-date with your needs and that compounds deemed important to your produce are included within our test suites. In addition, our laboratories are fitted with state-of-the-art instruments to provide results to our clients in as short a time as possible, while ensuring data is of the highest quality.  

Hill Labs has extensive experience in the analysis of pesticide residues. We have developed award-winning purification systems that ensure the best possible extraction of contaminants across the most diverse array of sample types available in New Zealand. Our test offering is IANZ accredited and suitable for use in both domestic and export-based situations. Below are some of the pesticide tests that we offer:

  • Multi residue Suite 1 -230+ pesticides
  • Multi residue Suite 2 - 120+ pesticides
  • Dithiocarbamate Screen - 10 pesticides
  • Acidic Herbicide Screen - 20+ pesticides
  • Sulfonylurea Screen - 10 pesticides
  • Glyphosate (includes AMPA and Glufosinate)
  • Maleic Hydrazide
  • Paraquat/Diquat
  • Dithianon

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Our team of testing experts has meticulously crafted these documents to offer recommendations tailored to your testing requirements.

Latest Stories

Introducing Murray Eichler - Senior Lab Technician

"I’ve been with Hill Labs for almost 24 years now, ever since I joined as a lab technician in the environmental organics section back in July 2000. My journey to Hill Labs was influenced by my upbringing on a dairy farm and my interest in science. After completing a science course at Wintec, I found my way to Hill Labs and I’ve stayed here all this time thanks mainly to the variety of the work that we get to do."
  15 May 2024

Introducing Dana Wildeboer - HR Support and Recruitment Advisor

“I started with Hill Labs 29 years ago back in 1995 when I was looking for my first job out of high school. What attracted me to the company was their reputation, they were a small but well known local business in Cambridge. Over the years I’ve performed a variety of business support roles – Receptionist, Office Manager, Induction Officer, Client Services Coordinator, HR Administrator and now my current role which is part time in the Human Resources team as Hill Labs’ HR Support and Recruitment Advisor."
  15 May 2024

Introducing Graham Corban - Client Service Manager for Key Accounts

“Come October this year, I’ve been with Hill Labs for 30 years. Personally, there are so many stand out moments during my career but one of the most significant has been the opportunity to help grow the organics section in the lab, being part of the clean-up of the old Fruitgrowers’ Chemical Company DDT plant in Mapua, and helping to grow the methamphetamine testing service which grew from nothing to being a very significant contributor to our business at one stage."
  15 May 2024

What our customers have to say

"We've always found them to be responsive in getting results back and giving advice on problems we might be facing."

Andrew Hutchinson, Technical Manager, Turners & Growers

"We strongly recommend Hill Labs as a sound testing service provider to the honey industry."

Nick Walker, Technical Manager, Egmont Honey

"Their sample registration system has made things simple and seamless - collect, scan and send!"

Mathew Bannister, Compliance Manager, First Fresh New Zealand

Accreditations

As a New Zealand accredited laboratory by International Accreditation New Zealand (IANZ), Hill Labs' commitment to quality is tantamount to our overall operating philosophy. We pride ourselves on the quality of our work.